abc news calls us "the leonardo da vinci" of ice cream!
gab recently appeared on abc news now money matters program. the segment focuses on some of the more unique flavors that we've created & our use of local farms in the area. gab talks about the concrete grey colored squid ink ice cream (that we tasted when gab lived in japan & also found out later that it actually was made in gelato shops in italy!) and she also watches while the anchor & "dr. food" taste some of the flavors she brought with her (including one of gab's favorites ... chocolate rosemary - with local organic rosemary from cherry grove farm).
two silly notes: 1. yes they spelled her name wrong : "gabriel" (her dad's name) instead of "gabrielle" & 2. there's a funny still shot of one of the spoonies, molly, in a mask! gab was supposed to bring chocolate habenero - (a wonderful cinnamon/dark chocolate ice cream made spicy from special heirloom varieties of peppers that we picked ourselves, dried and made into a powder) but it didn't make it into the cooler! the picture was of molly grinding up the peppers!
anyway watch & enjoy! (& yes we did take a little artistic license with da vinci's classic, vitruvian man...)